Yesterday we decided to go out to eat for dinner. We had a few other errands to run including picking up weights. We now have a complete set of dumbbells from 5lb to 50lb.
We decided to try a new pizza place, so we went to Anthony’s Coal Fired Pizza in Cranberry PA. We looked at the menu on-line and decided it was worth trying out. We decided to get 4 large meatballs with ricotta cheese, a small mozzarella and tomato salad and then a large pizza that was half cheese/half bacon.
The meatballs were really good. The sauce was really fresh and the ricotta was really smooth. Colby enjoyed the sauce to much he scrapped it off his plate and then off Richard’s plate. He also ate his whole meatball and part of mine.
While were eating these we over heard the manager talking to another table. He said that everything was fresh made. They do not have a microwave or a freezer on site. The tomatoes and mozzarella with basil were super fresh and tasty. This is one of my favorite “salads” to get at Italian places. The basil was a bit strong and there was a LOT of it so I pushed off a bit when I at the second slice.
It took a bit for the pizza to arrive. The sauce on the pizza was homemade as well, you could see the bits of tomato in the sauce itself. The bacon side was COVERED in bacon. there seemed to be a combination of slab and thick cut bacon on the top. Colby was in bacon pizza heaven.
The crust was thin which then made it crisp. I only had a cheese slice, but it was nicely balanced and very tasty! We will certainly be going back to Anthony’s Coal Fired Pizza to have more. If it’s up to Colby we will buy their pot of meatballs (13 meatballs and you get to keep the pot).